26 Apr Welcome to the Urban Cultivator Blog – GROW ANYWHERE!
No room for a garden, too hot, too cold, too busy? Whatever your reasoning is for not growing your own, we’ve got you covered. You now have zero excuses for not producing and cultivating your own herbs, spices and micro-greens. Urban Cultivator is proud to bring the joys of outdoor growing, indoors. Our Kitchen Cultivator is being dubbed “the living spice rack” and is now trumping the “100 mile diet” with a “0 mile diet.” Through growing your own vegetables, micro-greens, spices and edible flowers you completely eliminate travel time and energy which in turn drastically reduces your carbon footprint.
Here are some of the many herbs, spices, and edible flowers that can be grown in the Kitchen or Commercial Urban Cultivator:
Arugula
Pea Tendrils
Wheat Grass
Tarragon
Thyme
Chamomile
Dill
Rosemary
Lettuce
Garlic
Chives
Basil
Mint
Taragon
Nasturtium
Pac Choy
Mustard Greens
